Stork Margarine 2kg
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70% vegetable fat spread
Did you know?
Stork contains 63% less saturated fat than butter
Great for baking light, fluffy cakes, marvellous muffins, beautiful brownies and many other delicious bakes.
For light, fluffy cakes, rich fabulous bakes, delicious flapjacks, beautiful brownies & much much more.
The secret to baking fluffier cakes since 1920.
Since 1920 Stork has been the secret ingredients of great bakes.
The secret to light & fluffy cakes
Suitable for vegetarians
Vegetable Oils in varying proportions (70%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, 1Stork is committed to Sustainable Palm Oil
Free From: Gluten
Keep refrigerated. Suitable for freezing, defrost in refrigerator.